Anyone else feel like time is just speeding by? It’s hard to believe that we’re already here in June, but… here we are! At the beginning of last month I was feeling well ahead of our typical Spring tasks with seeds sown early, no goat kids to take care of (or mamas to milk), and the warm weather feeling fresh…
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The garden has hit it’s June plateau. You know, that space between prepping and planting and actual harvesting when all that seems to be thriving are the weeds? Yeah, that. But with the garden mostly in (minus some succession sowing and the greens bed I just tore out last weekend that needs to be planted out with cucumbers and sunflowers), I’m…
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MATERIALS: Green onions and celery, one cup, one shallow bowl, water, a sunny location inside. TIME FRAME: 15 – 60 minutes + 1 – 6 months growing time PROCEDURE: Before cooking something with green onions or celery, plan to use the bottoms of each as an experiment in regeneration! Cut only the tops off of one or each of your…