Happy Labor Day everyone! This week brought us a bit of diversity in the form of the first winter squash!!! I have been biting my nails in anticipation and just couldn’t take it any more! There are still several ripening on their vines, but here’s the first peek!!! I also…
Happy Monday everyone!!! This week was a jumble of harvesting and non-harvesting due to guests being in town and then a cold that caught me. Some highlights are: the first blue corn that was…er…not blue, lots of tomatoes, the very first lemon cucumber ever, lots of beans (these are all…
Happy Monday everyone!!! The Yellow Taxis have continued to bless us with their presence in the garden…which I am grateful for since not many of our other varieties are near ready for harvest! We’ve harvested about a pound a day of these babies! We also harvested our second (yes, their…
Happy Monday everyone!!! We’re starting to see a little more color in our harvests, though not as much as I’d like! Turns out that one of the mystery tomatoes that was transplanted and not labelled is another Yellow Taxi!!! Ah well! A tomato is a tomato and I am grateful…
This weeks harvest is both exciting (the first Roma tomato) and redundant (tomatoes galore). We’ve continued to enjoy an abundance of Yellow Taxis, a few cherry toms here and there, several Romas, a sprig of mint (as a gift for Brother & Brother’s girlfriend Eliza) and a very few snap…
Happy Monday everyone!!! This week wasn’t as fruitful as I’d hoped it might be, but I’m still happy with the harvest… Mint = 1 ounce I’ve decided to keep on top of the harvesting and drying of our mint this year, so the plan is to snip a little each…
This has been exciting week in Harvest Land for us! We’ve finally gotten some color in the mix!!! Snap Peas (Round Two) = 14 peas (almost a whole ounce!) At the beginning of last week, our beet bed was full… Then, after I harvested every other beet, it looked like…
I missed last weeks Harvest Monday due to computer glitches and a crazy schedule. It’s OK though, because there really wasn’t much to report. This week, however, I’m back in the saddle 🙂 This week we harvested: 15 oz of Kale 1 oz of mint 1 pound of Garlic The…