• Family

    Introductions

    Hello World! Meet Ember, our tiny, perfect, baby girl. She was born at home via a water birth and with the help of our phenomenal mid-wife, her amazing apprentice and one of our dearest friends at 6:04pm on Monday, October 7th.  She weighed in at 7 pounds of absolute perfection and is 21 inches long.  Mom did a wonderful job…

  • Eat

    Fried Green Tomatoes – Three Ways

    Late last week we were given a Freeze Warning.  Even though it should go with saying that it was inevitable, I was just not ready for it and absolutely did not plan ahead.  So, after a long week at work, I came home on Friday night and began to harvest everything that would not survive the night if i didn’t…

  • DIY

    Hot Sauce DIY

    Well, we have just completed our very first fermentation project!  With all of the Cayenne Peppers we grew this summer, I’ve been looking for ways to use them up and  (like I mentioned a little while back), Andrea’s Homemade, Homegrown Cayenne Pepper Hot Sauce sounded like a perfect addition to our winter stores! Following Andrea‘s directions, I filled two pint jars with…