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    Handmade Pay It Forward 2012

    Handmade Pay It Forward is an idea that has been floating around facebook for a while, but now Allison has decided to bring it into Blog Land.  This is very exciting for me, because I am hopeful that together, us bloggers  we can bring some excitement to what we’re making/giving as well as what we’re receiving!  The energy of being excited about this project is what…

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    {this moment}

    {this moment inspired by Soule Mama}  If you feel inspired to share your moment, please leave a link to your moment in the comments below for all to see. Today’s the last day to enter my first seed giveaway!   Pop on over and see what’s being offered!

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    2012 Photography Challenge

    You might remember that for the last part of last year, I participated in the 2011 Color Photography Challenge over at An Offering of Love. It was great fun each month…kind of like a scavenger hunt!   In case you missed them, here are my October, November & December shots. This year, the challenge is being switched up a bit…

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    Homemade Pasta

    Driven by our love of spaghetti, our success with ravioli and our brand new juicer/pasta maker, we decided to make our own pasta!  It’s super easy, super tasty and we know exactly what ingredients are in it.  Oh, and since our juicer also makes pasta, it’s kind of like magic 🙂 If you can, I highly recommend making your own…

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    Harvest Monday

    Happy Monday everyone! This first full week of the New Year has brought us a bit of a new harvest as well…Spinach!!!  It’s not much, but we’ll take it!  Especially since it grew in the hoop houses/wagons and they’ve been struggling so much! We also harvested a few more mixed greens from under our grow lights, but I didn’t take…

  • DIY

    Garlic Powder – DIY

    We recently discovered that some of our garlic was starting to sprout, so we decided to try our hand at making our very own Garlic Powder. We pulled three heads of garlic, broke up their cloves and took their skins off. Then we sliced them up and put them in our dehydrator. Since we started this process at night, we…