I have a confession to make:
Despite my great intentions last week, I simply was not able to push a few seeds into the soil.
I could blame to 100* days or my exhaustion or the sickness that has plagued our house for a month now or the fact that the acequia is completely dry or the massive amount of weeds I’m tackling in the garden or any number of other things…
But it all boils down to the fact that I just didn’t get a single seed in the ground last week.
I am hoping (and intending) to do better going forward and have my fingers crossed that my brother will come out this weekend and help us get caught up on a few things around the property.
Now, how did you do? Surely you were able to do better than I! Do tell, what did you sow?
Alright, with a new week upon us, it’s time for our next challenge!
Your challenge this week is to create an entire meal using only locally sourced items!
Now, please don’t panic! I know we’re still early in the challenge, but you’ve got this 🙂
You can pick any meal you’d like; breakfast, lunch, or dinner.
Your meal can be as simple or as complicated as you like, just as long as it is 100% locally sourced!
And if you need a little inspiration? Check out the Local Bite Pinterest Board.
Then, come back here and comment letting me know all about the meal you’ve created and it’s ingredients!
That’s it! Easy peasy, right?
I look forward to hearing all about your locally sourced meal and hope to see it on Instagram with the #localbite hashtag, too 🙂